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Daily Archive for September 8th, 2009

Thai Style Blackened Cod Fillet

Ingredients: Cod Fish: one nice fillet 30ml Olive oil for searing Cod Seasoning: 1 pinch Paprika 1 pinch Onion and garlic powder 1 Pinch Cayenne pepper 1 pinch Assorted dried herbs 1 pinch Fine salt and cracked black pepper Sauce: 4 Tsp Soy sauce 4 Tsp Oyster sauce 1 Tsp Fish sauce (available by the [...]

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