Everything you've always wanted to know about cooking, but were too afraid to ask
Posted in 2) Recipes, Cooking on Dec 26th, 2009
Ingredients: 285gm/ 10oz uncooked prawns, peeled tail on ¾ cup All purpose flour 1 tsp Baking powder A pinch Paprika powder 1 cup Beer—optional, you can change to milk/water Oil for deep frying Lime wedges Method: Peel the prawns leaving the tail intact. In a bowl, sieve the flour, baking powder, salt and paprika powder [...]
Posted in 2) Recipes, Cooking on Dec 20th, 2009
Ingredients Custard 1 liter of Milk 2 tsp Vanilla essence 8 nos Egg yolk 200 g Sugar Caramel 200 g Sugar 30 ml Water Preparation Caramel Place the sugar in a sauce pan & using a medium heat, let the sugar melt. Stir the mixture slowly, once all the sugar turns to caramel, add the [...]
Posted in 4) Industry News on Dec 17th, 2009
We would like to announce the opening of our Kanpei Restaurant and Bar at Micasa, which is a subsidiary of E&O Berhad – Hospitality and Lifestyle Division, which owns E&O Hotel Penang and Lone Pine Hotel Penang. Kuala Lumpur’s latest Asian Euro Bistro, an upscale restaurant and Bar offering unique dining experiences in fashionable and [...]
Posted in 2) Recipes, Cooking on Dec 15th, 2009
Ingredients: 250 gm Flour, low gluten/soft flour 2 tsp Baking powder 60 gm Soft butter 350 ml Milk 3 eggs 150 gm Cheddar cheese, grated 180 ml Clarified butter or corn oil Paprika powder Salt and pepper to taste Preparation: In a muffin mould, add 1 tablespoon of clarified butter to each mould, place [...]
Posted in 2) Recipes, Cooking on Dec 13th, 2009
Ingredients: 500 g Idaho Potatoes 2 stalks of Rosemary 3 tbsp Parmesan Cheese, grated 1 tsp Paprika powder Fine sea salt and freshly cracked black pepper corn Method: 1. Clean the potatoes & boil them in salted water until half cooked, strain and set aside. 2. While they are still hot, cut them into [...]
Posted in 2) Recipes, Cooking on Dec 11th, 2009
Ingredients: 500gm Prawns, preferably tiger prawns 150gm Mixed lettuce or mesclun mix 1 Lemon 1 Farmers Loaf 10 ripe cherry tomatoes Extra virgin olive oil Cajun Cocktail Sauce: 200 gm Mayonnaise 1 tsp L&P Sauce 2 tsp Cajun Seasoning 2 tbsp Tomato ketchup 2 tbsp Chili Sauce 1 tbsp Fresh lime or lemon juice [...]
Posted in 4) Industry News on Dec 8th, 2009
Christmas is the time for family, friends, love & hugs and it’s also the time for showing compassion, for sharing and for helping those in need. I would like to start the ball rolling with the announcement of the Hotel Nikko, Kuala Lumpur charity project, with the hope that others can find it in their [...]
Posted in 2) Recipes, Cooking on Dec 5th, 2009
Ingredients: 1 head Romaine Lettuce Caesar Dressing: 200 gm Mayonnaise 2 tbsp Flat parsley, chopped 1 can Anchovies fillet 4 cloves Roasted garlic, chopped Tblsp Fresh lime or lemon juice ½ tsp Fine sea salt a dash of fresh cracked black pepper Grilled Chicken: 2 nos Chicken breast, skinless 1 tsp Paprika powder 3 tbsp [...]
