The newly opened Kanpei Restaurant and Bar

We would like to announce the opening of our Kanpei Restaurant and Bar at Micasa, which is a subsidiary of E&O Berhad – Hospitality and Lifestyle Division, which owns E&O Hotel Penang and Lone Pine Hotel Penang.

  • Kuala Lumpur’s latest Asian Euro Bistro, an upscale restaurant and Bar offering unique dining experiences in fashionable and stylish settings.
  • Features glass walls with an extensive selection of choice wines and the Asian-Euro cuisine compliments the whole culinary journey.
  • Menu offerings include choice prime quality steaks from the US and Australia, as well as the freshest seafood cooked the Asian way.
  • Comfortable and cozy surroundings with quality service ensures a truly enjoyable time.
  • Restaurant Capacity: 133 indoor and 16 outdoor. Total = 149
  • Opening Hours: Restaurant 7am to 11pm (daily)
  • Bar 11am to 1am (daily)
Location

Kanpei is located at the Main Lobby, MICASA ALL SUITES HOTEL, Jalan Tun Razak beside the US Embassy.

Access

Through the Main Lobby entrance.

Management Team

  • Executive Chef: Mr. Kasdi Dahari
  • Restaurant Manager: Mr. Simon Siow
  • Chef de Cuisine: Mr. Ibrahim Zakir

For more information or inquiries for All Day Dining, Parties and Group Bookings; please call 03-2166 3603 or e-mail Ms Zalipah at info-kanpei@easternandoriental.com

Thank you and happy dining!

Kampei photo 1

Kanpei photo 2

Kanpei photo 3