Kaffir Lime Crème Brulee
Posted in 2) Recipes, Cooking on Apr 27th, 2010
Ingredients: 500ml (18fl oz) double cream 1 no vanilla pod or 2 tsp vanilla essence 5 pieces of lime leaf 100g (4oz) caster sugar (plus extra for the topping) 3 egg yolks 2 whole eggs Method: Pour the cream into a saucepan. Split the vanilla pod lengthways and scrape the seeds into the cream. Chop [...]
